Our fresh basil, Parmigiano Reggiano and roasted hazelnut pesto is a vibrant, flavour packed addition to any pasta. Try a dollop on steaming new potatoes and wonderful on grilled beef (one of our signature Sugar Club Restaurant dish’s).
The Grocer’s dips & condiments are made by hand, from scratch, using real ingredients sourced from trusted restaurant suppliers, small artisan producers and from our own Oxfordshire gardens.
All our products are free from artificial preservatives, flavouring or colouring.
New 140g tub. N.B. Main Image features our 240g tub no longer available.
INGREDIENTS
Basil 54%, hazelnut (nuts), extra virgin olive oil, parmesan (pasteurised milk, salt, rennet), lemon juice, garlic, sea salt & pepper.
ALLERGY ADVICE: See allergens, including cereals containing gluten, in bold.
N.B. The Grocer products are manufactured in a production facility that handles allergens. Products may contain traces of celery, milk, egg, cereal containing gluten, peanut, tree nut, sesame, soya, fish, crustacean, mollusc, mustard, sulphite.
NUTRITIONAL INFORMATIONPer 100g
Energy KJ – 1727
Energy KCAL – 419
Fat – 41
Of Which Saturate – 8.4
Carbohydrate – 1.3
Of Which Sugar – 0.9
Protein – 11
Salt – 1.1
